Pastry: [gluten free powder (rice flour, cornstarch, buckwheat flour, skimmed milk powder, sugar, thickener: guar seeds flour, psyllium seeds fiber and corn maltodextrin), eggs , sugar, butter, whole milk , raising agents: sodium acid pyrophosphate and sodium bicarbonate, flavorings]. Filling of apricot jam (31.9%) [glucose-fructose syrup, apricot puree (35%), sugar, thickeners: pectina and sodium alginate; acidity regulators: citric acid, sodium citrate, and calcium citrate; preservative: potassium sorbate; color: carmine; flavorings].
May contain traces of nuts and soy .
|NUTRITIONAL VALUES||100 g|
of which saturated
of which sugar